This is number 69!
When: 29 August 2019 (Thursday)
Winery: Vidal Estate
Speaker: Hugh Crichton
Start Time: 6pm
Anthony Joseph Vidal, a young emigrant from Spain, was one of the first winemakers to appreciate the natural potential of the Hawkes Bay area. He established Vidal Estate in 1905 and his spirit of adventure coupled with a lifelong commitment to crafting classic, elegant wines remains an inspiration to this day.
Welcoming soup - Italian Minestrone
2018 Reserve Chardonnay
Walnut and Blue cheese Tagliatelle
2018 Soler Chardonnay
Kumeu Chicken on Apricot and Cinnamon pilaf
2017 Soler Syrah
Delicious Lamb cutlets on braised white cabbage
2017 Soler Cabernet Sauvignon
Cheese & crackers
Reserve Cabernet Merlot
How does the Wine Club work?
When: The last Thursday of each month (usually), 6pm
Where: Down Thyme Restaurant (of course!)
Cost: $85 per evening (unless a special event)
Payment: Please prepay to ASB Tauranga 12 3194 0017815 00 with your name in the reference box.
We will have a different speaker every time (maybe a producer, wine-maker or distributor) and you will be able to purchase wine from the firm on the night at a discounted price to stock up your cellar.
Sign up (if you haven't already) to receive emails letting you know about our upcoming Wine Club nights.